We're delighted to announce a collaboration that's as rare as it is delicious: Royal Belgian Caviar x Botaniets 0.0% food pairing. 

As the first and only Belgian producer of caviar on the market, Royal Belgian Caviar is the pioneer of ‘the black gold’ quality.

Royal Belgian Caviar soon became a worldwide quality reference among caviar lovers. Top chefs appreciate the quality and class of our Belgian caviar. Royal Belgian Caviar turns every moment – the whole year through – into an exclusive indulgence for your taste buds.

"The food pairing of black gold with Botaniets is astonishing.  And doubly Belgian!  It enhances the taste of our quality caviar by surprising tasters with a non-alcoholic food pairing.  It's daring, and delicious!  We are delighted to present this preview to the gastronomic world for the festive season, and dry january 2024.  The association with Botaniets has been more than fruitful, both in terms of values and taste. " Raymond Tanghe

Mocktail suggestion :

G & TEA - pairing with Osietra caviar

Ingredients :

The composition is tasted by the best Belgian chefs, the taste masters, whose list can be consulted on the website of Royal Belgian Caviar.